These vegan buttermilk oat muffins are bursting with flavour with the help of leftover juice pulp.
These baja tacos are full of flavour and a fun way to use your cauliflower.
Chili, like soups and stews are a great way to reduce food waste. Once combined with sauces and spices, you wouldn’t know if you used any wilted or dried out vegetables. There are many debates about what is the true…
Have some sourdough discard left? Homemade crackers are a lovely treat to gift this holiday season.
Preserving herbs is something that is done all year round, not just after the summer harvest.
A creative way to use cauliflower that everyone will enjoy!