Growing up a common winter treat was cooked apples. My mother would add a touch a brown sugar, lemon juice and cinnamon and I would watch the apples bubble in the oven and waited for the timer to go off.&…
Chia pudding seems to still hold strong for many and to be honest it’s been a while since I had some, until I started this flourless and dairy-less Lent journey (I am on Day 15 by the way). These little&…
I’m trying really hard to eat healthier in the morning. Many times my breakfast consists of coffee and a bagel because it’s easy and quite frankly, carbs do the job. Hot oatmeal is always delicious, but I know …
I am now entering my tenth month of maternity leave and I have to say I am in a rut. I was exclusively breastfeeding until five months, and up until then I was losing weight to the point where I&…